- Food and Beverage Supervisor
- Cook
- Bartenders
- Sous Chef
- Stewards
General Requirements and Qualifications:
- Proven food and beverage work experience; a minimum of two (2) years
- Hands-on experience with point of sale (P.O.S.) systems
- Strong organizational and multi-tasking skills, with the ability to perform well in a fast-paced environment
- Good communication skills
- Professional appearance and demeanor
- Able to work varied shifts, including weekends and holidays
- HEART Trust/NTA certified preferred
All applicants are required to provide the following:
- Telephone contact
- Copy of TRN and NIS
- Two verified photos
- Food handlers permit
- Two (2) references
- Valid police record
Submit resume to: HR@onehundredja.com
Email applications preferred.
Emailed responses must include title of position applied for in the subject line.
We thank all applicants for their interest however only short listed applicants will be contacted.
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